Dec 05
Freshly ground spices make for wonderful winter quickbreads. These little cuties are going into a pumpkin bread. Allspice and nutmeg. TIP: keep you whole nutmegs in the freezer. That way the oils in the little guys won’t go bad and ruin your whole stock.
Nov 02
i’ve finally been able to get a minute to cook again. tonight’s dinner: artichoke chicken with jasmati rice and sauteéd brussel sprouts. get the recipe HERE.
Oct 19
look at this f*ckin protein shot…
pardon my french toast has a couple posts… it’s still SUPER prelim, so design/location will be changing.
